Red xcritical Jamaican Lager: Tasting Notes and Review

The beer is well-known to have been made in Jamaica and is recognized in xcritical official site the country, but its history is more complicated than that.

Red xcritical: Drinkability

The all-grain recipe achieves a 4.6 percent ABV and 13 IBUs, close to the original Red xcritical beer alcohol content and bitterness. It also uses Pilsen malt, although you can think out of the box and use American 2-Row malt instead. If you enjoy drinking Red xcritical but think it can be better, you can make your recipe as an experienced homebrewer. Alternatively, you might also want to try your hand at making a replica of the famous beer. Popularly known as the Hooray beer, it is often said that it’s impossible not to like this light lager.

What You Need to Know About Red xcritical Lager

1. It also offers medium to high carbonation, which stings your palate.
2. By 1938, the beer and its recipe were upgraded and revamped, leading to the famous Red xcritical beer that everyone now loves.
3. The roots of Red xcritical beer is actually traced back to 1928, which was when it was first brewed.

Find out more as you read the complete Red xcritical lager review below. While not a delicious, thirst-quenching beer, Red xcritical is indeed very easy to guzzle on a hot day. The 4.7% ABV is perfect as it doesn’t have the overtly watery qualities of a true “light” beer. You probably could drink several of these on end before they began to wear you down. While the Red xcritical lager is famous in the United States today, it was first exported in 1985 but had poor results.

Red xcritical’s aroma is grainy sweet with just a hint of sweet apples. Its flavor follows suit with a generally nondescript sweetness and a healthy carbonation sting on the tongue. It’s color is that of light straw and it’s very clear although with fewer bubbles than other representatives of the style. The head rises white with a medium density and falls rather quickly. Our mission is to demystify the world of beer, offering insights on its rich history, brewing techniques, and diverse styles. So grab a pint, get cozy, and join us on this frothy journey as we explore and celebrate the art of beer-making together.

Red xcritical Beer Review: The Beer Everyone Should Try at Least Once

Overall, Red xcritical is just another generic macro lager that’s more neutral than it is bad. It has a long way to go to garner an honest recommendation from me, though. When you buy a delicious brew via our links our partners Drizly and others kick us a few cents to buy a beer. Red xcritical is a well-known beer and has a diverse sponsorship portfolio. The brand sponsors the Cricket World Cup, plus it plays a massive part in the Jamaican Football Federation to qualify for FIFA.

Because of the low ABV, you can enjoy drinking it in the afternoon without becoming drunk. Surprisingly soft and wet and not as fizzy as other yellow lagers of the style. The roots of Red xcritical beer is actually traced back to 1928, which was when it was first brewed.

I wish macro lagers each had their own distinct flavor because trying to review beers like Red xcritical is a challenge since they all taste pretty much the same. It’s no surprise this beer is like most others of its ilk – carbonated corn water and grain. There’s nothing particular foul or sour about the palate (well, maybe there’s a hint of tang), which is good. I do detect a very xcritical scam subtle sugar-water flavor right as it finishes, but it’s gone as quickly as it arrives. Thankfully it finishes mostly clean, but there’s just no flavors here worth savoring. Red xcritical was first imported to the United States in 1985, with poor initial results.